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Hiring: Market Assistant

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Market Support Staff


Reports to: Market Coordinator


Location: Orangeville, Shelburne, and Grand Valley, ON


Salary Range: Part-time contract position requiring evening work. Minimum of 16.5 hours per week at $21.00/hour


Start Date: August 20, 2024


Background


The Orangeville Food Bank is a not-for-profit organization dedicated to providing dignified food support to those in need. We offer both perishable and non-perishable food items through in-person shopping and delivery services. Throughout Dufferin County, we run over 14 distinct programs aimed at addressing food insecurity. Beyond immediate assistance, we pursue proactive solutions to end hunger through advocacy, supporting local farmers, and improving our local food system.


Job Function


The Orangeville Food Bank operates a Pay What You Can farmer-style market in and around Dufferin County. This position will assist in operating three market sites (Orangeville, Shelburne, and Grand Valley) that feature fresh fruits and vegetables available on a sliding scale to local residents.  


Specific responsibilities:


Receive shipments and store them appropriately

Repackage and pack product

Inventory and rotate products in cool storage

Pack vehicle for the market with supplies and market produce

Assist with market setup and teardown

Interact with customers, take payment in cash or a POS system, update POS system as needed, pack grocery bags, and carry bags to customer’s cars if required.


Minimum Knowledge, Education and Work Experience:


Strong customer relations skills

Ability to work well both independently and in a team

Have an understanding of hunger/poverty/food systems issues and a demonstrated capacity to work with people experiencing marginalization and poverty. 

Possess a sense of humour with a liberal sprinkling of sunshine.

 

Specific Knowledge, Skills, and Abilities:


Proven ability to motivate others and foster an energizing, cooperative environment

Ability to understand and comply with Food Banks Canada’s Safe Food Handling Practices & Procedures

 


Working Conditions


Must be able to:  


Perform moderate to heavy physical labour (lift up to 50 lb. regularly)

Push/pull a pallet jack at 1200 lb. for 200 ft

Climb a step ladder

Be exposed to cold temps and work in a regulated refrigerated environment occasionally (below freezing)

Ability to work outdoors in all types of weather for a minimum of five hours at a time

Post regular marketing updates to social media platforms.

 

Must be able to drive a large van when required and maintain a current and valid driver’s license with a good driving record.


Interested applicants should apply by sending their resume and cover letter by August 8, 2024, to Heather Hayes at Heather@orangevillefoodbank.org.


While we thank all applicants for their interest, only those selected for an interview will be contacted.  


Please note: A successful criminal record check and driving record check.


 
 
 

Comments


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ORANGEVILLE FOOD BANK: CARING FOR THE COMMUNITY is a CRA Registered Charity. Business No: 139418313RR0001. Donations and contributions are tax-deductible as allowed by law.

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Contact Us

Find Us: 3 Commerce Road,

Orangeville, ON  L9W 3X5

Call Us: 519-942-0638

Email Us: administration@orangevillefoodbank.org

Donation Hours

Large or perishable donations:

Mon-Fri: 9:00am – 4:30pm

Small non-perishable items may be dropped into a bin at any participating Grocery Store (bins are a mix of wood & various store-provided bins) or into the blue donation bin at the front door of the Food Bank.

Client Shopping Hours

Sat, Sun, Mon: Closed
Tues: 10:00am - 1:00pm & 4:00pm to 7:00pm
Weds: 5:00pm to 8:00pm
​Thurs, Fri: 10:00am to 1:00pm

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The Orangeville Food Bank is committed to providing excellent service. We recognize that from time to time, there may be inquiries, concerns, or complaints, and we believe that our stakeholders have the right to tell us about them.

To share your feedback, please contact the Food Banks Canada Customer Experience Hotline at:
1-877-280-0329 or email complaints@foodbankscanada.ca

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